The members of the internationally acclaimed K-Pop woman group ITZY love meals, they usually received’t shrink back from devouring entire meals even in entrance of the cameras.
Although, maybe, one of many few issues that ITZY loves greater than their meals is their followers! In a uncommon second at an unique interview with Spotify K-Pop ON! Track, the members had the possibility to speak about each when requested what meals they’d advocate to MIDZYs dwelling outdoors of South Korea.
Immediately, the youngest members, Chaeryeong and Yuna, exclaimed that tteokbokki, a preferred Korean dish fabricated from rice cake usually seasoned in spicy chili paste, was vital meals expertise. Ryujin additionally beneficial rosé-tteokbokki, which is a much less spicy, creamier variation of the dish.
Yeji additionally beneficial kimchi fried rice, which is made by mixing kimchi, a standard Korean aspect dish consisting of spicy seasoned fermented greens, and rice. It’s a great way of introducing the same old Korean flavors to foreigners because it’s simply paired with extra acquainted substances like eggs and different meats!
Lia additionally introduced up samgyeopsal, which is grilled pork stomach—a preferred KBBQ alternative. Some followers could have already tried samgyeopsal since some worldwide eating places have it on their menu, however having genuine pork stomach from South Korea would take the dish to a complete different stage!
Lastly, Yuna beneficial buldak noodles for extra adventurous MIDZYs. Produced by the meals producer Samyang Foods, this dish is notoriously excessive in spice. Yuna stated that she ate the noodles to alleviate stress, and he or she hoped some followers would be capable of share her expertise.
The ITZY members completed by commenting that each one their native meals is scrumptious, so something their followers have is sure to be good! What would you attempt first, given an opportunity to go to South Korea?
Watch the total interview beneath.